F&B Promotions
May & June 2018

Garden View Restaurant

Chef's Recommendation

Double Boiled Chicken Soup with Wild Bamboo Pith & Agaricus Blazei
Simmered Chicken served with Ginger Dip
Braised Spare Rib served with Man Tou
Pan Fried Beef Short Ribs
Sautéed Fresh Scallop with Chinese Yam
Cream of Pumpkin topped with Vanilla Ice Cream

May - June 2018

F&B Outlets

Whisky Promotion

 

May / June 2018

Garden Golfers’ Terrace

Weekend Special

MAY 2018

19 & 20 May

  • Fish Ball Noodles (Soup/Dry)
  • Claypot Chicken Stew with Mushroom, Broccoli & Potato

26 & 27 May

  • Seafood Ramen in Double Boiled Fish Broth with Milk
  • Black Vinegar Pork Trotters & Belly with Egg in Claypot

 

JUNE 2018

2 & 3 June

  • Braised Hokkien Style Pork Belly with Egg & Bean Curd in Claypot
  • Crystal Tang Hoon with Sliced Cod Fish in Milk Broth

9 & 10 June

  • Stir Fried Chicken with Thai Basil & Chilli In Claypot
  • Bak Chor Mee

16 & 17 June

  • Lor Mee
  • Nasi Kampung Set

23 & 24 June

  • Thai Set
  • Stir Fried Kway Teow with Black Pepper Sliced Beef

30 June & 1 July

  • Braised Soya Pork Knuckle in Claypot
  • Ang Jiu Chicken Soup with Mee Sua
Saturday, 16 to Sunday, 17 June 2018

Father’s Day Celebration

*Click on image for the Menu

For further information, you may call the Garden View Restaurant at 6545 2891 / 6592 0388.