F&B Promotions

Tampines Golfers’ Terrace – June 2019 Weekend Lunch Special

Weekend Lunch Specials - June 2019




Sat & Sun, 1 & 2 June 19

Fu Zhou Fishball Noodles (Dry/Soup)
(fish dumping, prawn, mushroom & lettuce)

Braised Mui Choy Pork Belly in Claypot served with steamed rice 

Sat & Sun, 8 & 9 June 19

Yong Tau Fu Soup served with steamed rice

Ayam Panggang Kunyit Set
(sambal long bean, fried egg & samosa served with turmeric rice & crackers)

Sat & Sun, 15 & 16 June 19

Braised Duck Rice Set
(tau kwa, peanut, fish cake, tau pok & egg served with yam rice & herbal soup)

Beef Brisket Stewed with Mee Kia served with double boiled soup

Sat & Sun,  22 & 23 June 19

Ikan Masak Lemak Cili Pali in Claypot

(red snapper, lady’s finger, egg plant served with steamed rice)

Braised Pork Rib Kway Teow with Black Bean Sauce
(kai lan, carrot & Chinese mushroom served with chicken broth)

Sat & Sun, 29 & 30 June 19

Braised Hokkien Pork Belly in Claypot
(egg, bean curd,steamed rice & cabbage soup)

Crystal Tang Hoon with sliced salmon in Chili broth

(served with sio peh chye, seaweed, egg tofu & wolf berries)


Garden View Restaurant Promotion (till 30 June 2019)


A Date with Dad @TMCC


Beverages Promotion in June 2019


May - June 2019

Garden View Restaurant – Chef’s Recommendation (May & June 2019)

Garden View Restaurant - Chef's Recommendation (May & June 2019)


Local Crab  ($6.80 per 100gm)

Cooking Style:

辣椒炒 *Fried with Chilli

黑椒炒 *Fried with Black Pepper

花雕蒸 *Steamed with Chinese Wine

咸蛋炒 *Fried with Salted Egg



Homemade Prawn Ball with Lobster & Fish Roe in Lobster Soup

$15.00 per pax



Baked Cod Fish with Lemon Sauce

$23.80 per order (min: 2 order)



Roasted Duck accompanied with Fresh Fruits in Mango Sauce

(Half)$38.00        (Whole)$68.00



Fried Sliced Beef with Capsicums & Vegetables

(S)$30.00 (M)$45.00 (L)$60.00



Egg Noodles with Dumpling in Supreme Stock

$9.00 per pax


*All prices are in Singapore Dollars & are already inclusive of 7% GST.